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  • CHICKEN SOUP scaled

    Chicken Soup

    Light chicken broth

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    Lentil Soup

    Probably the most popular soup in Turkey, it is popular for breakfast as well, and also known as the ‘truck driver’s breakfast.’ It is enjoyed with a squeeze of lemon…

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    Crushed chickpeas with lemon juice and garlic One of the most popular dishes of recent years, originating from the Levant, it has become an essential member of the meze table…

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    Tzatziki. Diced cucumber with creamy yoghurt, mint and a hint of garlic This recipe is the Greek version. The Turkish version is liquid, more like a cold soup.

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    Tarama Salata

    Freshly prepared whipped cod roe paté

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    Baba ganoush

    Fire-roasted aubergines, red peppers, tomatoes with olive oil, tahini & garlic


    Imam Bayildi

    Aubergine stuffed with fresh tomatoes, onions, green peppers, parsley and a hint of garlic The dish literally means “the imam fainted”. In Turkish when you like something very much you…


    Patlican Soslu

    Smoked aubergine purée, with yoghurt, tahini, olive oil, lemon and garlic


    Stuffed Vine Leaves

    Vine leaves stuffed with rice, onions, parsley in a lemon juice & olive oil dressing

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    Mixed Cold Meze

    Humus, cacik, Baba ganoush, patlican soslu & stuffed vine leaves

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    Chargrilled halloumi cheese

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    Spicy Sausage

    Spicy beef sausage Sucuk with eggs is a breakfast treat in Turkey. The best sucuk comes from Kayseri.

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    Deep-fried squid served with homemade creamy sauce One of the most notable hot mezes of a seafood table. You can enjoy the best calamari in the towns on Turkey’s Aegean…


    Falafel & Houmus

    Lightly fried chickpeas, broad beans, onions, parsley, coriander & garlic

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    Cheese Borek

    Deep-fried filo pastry stuffed with feta cheese and parsley

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    Mixed Hot Meze

    Selection of Halloumi, calamari, falafel, borek & sucuk

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    Lamb Doner

    Fresh lamb pieces, specially seasoned and grilled on an upright spit. The word ‘döner’ comes from ‘dönmek’ in Turkish, which means “to turn” or “to rotate”. This vertical rotisserie was…

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    Chicken Doner

    Succulent pieces of chicken, layered on one huge skewer and then slow-cooked for maximum tongue bursting flavours served with rice & salad

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    Mixed Doner

    Lamb and chicken doner

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    Lamb Shish

    Tender lamb chunks marinated and charcoal grilled

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    Chicken Shish

    Breast of chicken marinated and charcoal-grilled

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    Lamb Chops

    Grilled tender Lamb chops

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    Mixed Shish

    Lamb Shish & Chicken Shish

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    Adana Kofte

    Hand-minced meat grilled on a wide iron skewer. This is the most popular of all kebabs. It originates in the city of Adana, where it is known as ‘kıyma kebabı’…

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    Chop Shish

    Chargrilled small pieces of marinated tender lamb

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    Chicken Beyti

    Grilled spicy minced Chicken on skewers seasoned with herbs & hint of garlic

  • CHICKEN TIGHS scaled

    Butterfly Chicken Thighs

    Grilled marinated skinless butterfly chicken thighs

  • CHICKEN WINGS scaled

    Chicken Wings

    Grilled marinated chicken wings

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    Lamb’s Liver

    Chargrilled matured lamb livers

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    Lamb Ribs

    Grilled specially seasoned Lamb Ribs

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    Grilled quail

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    Mixed Grill for One

    Lamb Chop, Chicken Thighs, Adana Köfte & Chicken Wings

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    Lamb Shish with Yogurt

    Grilled Lamb Shish, served on a bed of bread with special tomato sauce, yoghurt & melted butter

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    Chicken Shish with Yogurt

    Grilled Chicken Shish served on a bed of bread with special tomato sauce, yoghurt & melted butter


    Adana Köfte with Yogurt

    Grilled Adana köfte served on a bed of bread with special tomato sauce, yoghurt & melted butter

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    Iskender Kebab

    Lamb or chicken doner on a bed of bread topped with halep sauce, yoghurt and a bit of drizzled butter. When ‘doner’ was invented by a restaurateur named İskender (the…

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    Lamb Shank

    Tender lamb on the bone oven cooked infused with garlic, potatoes, celery, carrots and onions

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    Flatbread with lamb mince, onion, pepper and parsley Two per portion. The word ‘lahmacun’ derives itself from the Arabic: , (lahm ajīn), in turn short for (lahm bi-ajīn), meaning ‘meat…

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    Platter 1

    Lamb doner, chicken doner, chop shish, chicken thighs, chicken beyti, adana kofte & chicken wings. (Sharing for 2-3 people)

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    Platter 2

    Mixed Cold Meze, Lamb doner, chicken doner, chop shish, chicken thighs, chicken beyti, adana kofte & chicken wings. (Sharing for 3-4 people)

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    Platter 3

    Mixed Cold Meze, lamb doner, chicken doner, chop shish, chicken thighs, chicken beyti, adana kofte, chicken wings, lamb ribs & lamb chops. (Sharing for 5-6 people)

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    Charcoal-grilled and served with salad, chips or rice

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    Sea Bass

    Charcoal-grilled and served with salad, chips or rice Grilled sea bass is found in every fish restaurant in the Aegean region.

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    Beef Burger

    7oz beef patty on a bun topped with, tomatoes, gherkin & salad. Served with chips.


    Chicken Burger

    Butterfly Chicken on a bun topped with, tomatoes, gherkin & salad. Served with chips.

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    Veggie Burger

    A delicious Vegetable patty on a bun topped with, tomatoes, gherkin & salad. Served with chips.


    Falafel & Hummus

    Lightly fried balls of chickpeas & broad beans served with salad


    Stuffed Aubergine

    Aubergine, stuffed with onions, tomato & peppers. Served with rice


    Grilled Vegetables & Halloumi

    Grilled aubergine, halloumi, mushrooms, onions, courgettes & peppers topped with a touch of pomegranate sauce. Served with rice & salad

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    Baked layers of aubergine, courgettes, carrot, peas & chickpeas and topped with béchamel sauce & cheese. Served with rice Many local and regional variations of moussaka can be found in…

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    Grilled Vegetables

    Grilled aubergine, mushrooms, onions, courgettes & peppers topped with a touch of pomegranate sauce

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    Mix Salad

    Lettuce, Tomato, Cucumber, Red Cabbage, Carrots & Onions



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    Orange Juice

    Freshly squeezed  Orange juice  

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    Apple Juice

    Freshly squeezed  Apple juice  

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    Carrot Juice

    Freshly squeezed  Carrot juice  

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    Orange, carrot, apple, beetroot & ginger

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    Apple, beetroot, orange, ginger & celery

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    Orange, carrot, apple & ginger

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    Los La

    Fresh orange juice, strawberry syrup & fresh Lime

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    Virgin Mojito

    Lemonade, fresh Lime & fresh mint

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    Flavours: Chocolate, Vanilla, Strawberry

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    Rum, sugar, fresh lime, fresh mint, soda

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    Cuba Libre

    Dark Rum, coke, fresh lime juice

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    Tequila, Cointreau, fresh lime juice

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    Rude Cosmopolitan

    Vodka, Cointreau, cranberry juice, fresh lime

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    Sex on the beach

    Vodka, Bacardi archers, orange and cranberry juice

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    Tequila Sunrise

    Tequila, Orange Juice, Grenadine

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    Vodka, archers, cranberry juice, fresh lime

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    Yakut – Kavaklidere, Turkey

    Yakut, the legendary red wine of Turkey, is produced from Öküzgözü, Bogazkere, Alicante and Carignan grapes carefully selected from the best vineyards of Eastern Anatolia and Aegean Regions. Yakut is…

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    Candidato Tinto Tempranillo – La Mancha, Spain

    Bursting with berry fruits of strawberry, raspberry and blackcurrant and a creamy note on the nose. Medium-bodied with a long, complex finish.

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    Morandé Pionero Merlot Reserva – Maule, Chile

    This beautifully balanced Merlot combines smooth ripe plum and raspberry fruit with some savoury cinnamon spice and a neat medium-bodied texture, finishing on notes or dark chocolate.

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    La Piuma Chianti – Tuscany, Italy

    Intense red fruit aromas, especially of red-currants and raspberries, are offest by delicate notes of vanilla and coffee. Pleasantly lingering with a soft. smooth mouthfeel.

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    Deakin Estate Shiraz – Victoria, Australia

    Good punchy Shiraz aromas of mulberry and plum, supported by hints of vanilla and coffee oak. The palate is juicy, spicy and satisfying, with a rounded finish.

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    Perdriel Malbec – Norton Mendoza, Argentina

    A ripe, succulent wine offering aromas of violets, spice and tobacco, leading to a round, mouth-filling palate, flavours of berry fruit and a persistent finish.